Monday, February 3, 2014

February 3: Hong King

Another fairly low key day, with lunch out with "the family" and their hiking buddies.


Beard Papa makes the best custard filled pastries I've ever had.


Tsing Tao Beer, the PBR of China. With an actual pull tab top!


I had three of these this night, and giggled each time I pulled the tab...


...stepped on a pop top, cut me heal, had to cruise on back home...